How to Use skirt steak in a Sentence

skirt steak

noun

• The seafood-averse crowd might opt for pork cheek or skirt steak.
  — Benjy Egel, sacbee, 15 Feb. 2018
• Place the skirt steak on a tray or in a large bowl and rub the oil mixture all over.
  — Adrienne Cheatham, Robb Report, 20 June 2022
• Starting at one of the short ends, roll the skirt steak from one end to the other.
  — Morgan Hines, USA TODAY, 9 Feb. 2023
• The whole dish is topped with a big slab of juicy skirt steak carne asada.
  — Andi Berlin, The Arizona Republic, 23 Feb. 2022
• Which brings me to this brown sugar grilled skirt steak recipe.
  — Olga Massov, Washington Post, 20 July 2022
• The trickiest thing about skirt steak is that there are two kinds of skirt steak.
  — Elizabeth Karmel, Forbes, 26 May 2022
• This mild beef marinade will give your skirt steak just the right kick of flavor.
  — Tanya Edwards, CNN Underscored, 18 June 2020
• The skirt steak with the richest flavor and best texture is the outside skirt steak.
  — Elizabeth Karmel, Forbes, 26 May 2022
• The cut can be sirloin, ribeye, top round, or even flank or skirt steaks.
  — Hana Asbrink, Bon Appétit, 21 Sep. 2023
• Note: The marinade works best with New York strip steaks, top sirloin, flank or skirt steaks.
  — ExpressNews.com, 28 Oct. 2019
• Lay the skirt steak out on your work surface and season it on both sides with salt and pepper.
  — Morgan Hines, USA TODAY, 9 Feb. 2023
• Top the vegetables with the skirt steak and season each serving with a few drops of dark sesame oil.
  — San Antonio Express-News, 27 Feb. 2018
• This is not the technique to use for skirt steak, thinly cut sirloins or any thin cut.
  — Chuck Blount, San Antonio Express-News, 3 May 2021
• Large plates feature smoked wagyu beef brisket, whole hog pulled pork, wagyu skirt steak from W. Black farms and duck breast.
  — Beth D'addono, NOLA.com, 19 Oct. 2020
• But with tougher cuts of meat like skirt steak, a marinade can make a big difference.
  — Justin Ward, San Antonio Express-News, 3 July 2018
• Soy sauce and sherry make a sauce for a weeknight stir-fry of skirt steak and sweet, crunchy sugar snap peas.
  — Karoline Boehm Goodnick, BostonGlobe.com, 7 May 2018
• The Texas Lasagna, for example, is made with shredded skirt steak and a sweet jalapeño marinara sauce.
  — Paul Stephen, San Antonio Express-News, 22 Sep. 2021
• The cut known as the Iberico Pork Secreto is a long, flat sheet of meat that resembles a skirt steak.
  — Jeremy Repanich, Robb Report, 16 Nov. 2021
• Mine was skirt steak grilled to a glorious medium rare.
  — Andy Staples, SI.com, 29 Jan. 2018
• The menu’s other two mains, skirt steak and wild coho, are grilled over oak with the same exactitude.
  — Providence Cicero, The Seattle Times, 25 Oct. 2018
• These skirt steak segments — not unlike the neobiani that the royals ate — work well on a charcoal grill, too.
  — San Diego Union-Tribune, 1 Feb. 2023
• Coat skirt steak in spice mixture and let marinate 30 minutes or up to 1 hour.
  — Woman's Day Kitchen, Woman's Day, 25 July 2018
• From the grill, our skirt steak at first arrived cold but came back perfectly done, with a respectable chimichurri on the side.
  — Kendall Hamersly, miamiherald, 24 Jan. 2018
• Try this glaze on: Boneless chicken thighs, pork shoulder steaks, or skirt steak.
  — Chris Morocco, Bon Appetit, 28 May 2018
• Pork chops, lamb and certain types of steak like New York strips, top sirloin, skirt steaks and chunks of beef work really well, too.
  — Chuck Blount, ExpressNews.com, 28 Oct. 2019
• There’s also a bone-in New York strip, rib-eye for one, Tomahawk for two, patty melt, filet mignon, hangar steak, skirt steak and prime rib.
  — Jenn Harris, latimes.com, 9 May 2018
• The Dough Miner’s classic pasty features skirt steak, along with potatoes, onions, turnips and carrots.
  — Stefene Russell, The Salt Lake Tribune, 10 July 2022
• Recipe: Grilled Steak Rich and beefy, skirt steak is relatively affordable and quick to grill.
  — Steven Raichlen, New York Times, 2 June 2023
• These cowboys were paid in part with less popular meat such as skirt steak, a cheap cut of beef covering the diaphragm.
  — Robin Soslow, Chron, 19 Jan. 2023
• Dishes include confit wings, skirt steak served on fries, and chorizo served with salsa and charred bread.
  — Annie Nickoloff, cleveland, 13 June 2022

Last Updated: 29 Oct 2024